BRUNCH
11:30am – 3:00pm Saturday and Sunday
OUR MENUS
VILLAGIO is renowned for its extensive wine selection, salumi and hand crafted pasta dishes. It’s a perfect location for a quick snack, a lingering meal, a big group, a family night out or even large social gatherings.
APPETIZER
Shrimp Badda-Bing!
Our signature appetizer… tender, crispy shrimp tossed in a creamy, spicy sauce … 16
Mussels
Fresh mussels sautéed in your choice of garlic white wine sauce or in a homemade marinara sauce … 17
Villagio Burrata
Heirloom tomatoes drizzled with olive oil and balsamic glaze, topped with basil. Served with burrata mozzarella and prosciutto wrapped breadsticks ... 17
Arancini
Fried risotto balls stuffed with sweet green peas, Bolognese sauce and a blend of Taleggio and mozzarella cheeses. Served with marinara sauce … 15
Mediterranean Octopus
Char-grilled octopus over red pepper romesco with white beans, castelvetrano pickles, and topped with olive oil powder … 20
Fried Calamari
Fried calamari, served with homemade marinara and garlic aioli ... 15
Wild Mushroom Polenta
Oven roasted mushrooms served over arugula and parmesan polenta … 13
Baked Meatballs
Homemade meatballs stuffed with finely chopped mushrooms and onions in homemade marinara sauce and smothered with fresh, melted mozzarella cheese.
Served with toasted slices of baguette ... 16
Eggplant Parmesan
Flash fried eggplant topped with marinara sauce, melted mozzarella, and fresh basil ... 14
Garlic Truffle Bread
Sliced focaccia bread tossed in truffle butter, topped with whipped ricotta cheese and grated parmigiana cheese … 10
Straciatella Dip
Creamy burrata mozzarella with hot vinegar honey, sea salt, and pink peppercorns, served with focaccia crostini … 15
RAW BAR
Oysters*
Local Oysters, East Coast … and beyond … Mkt
Shellfish*
Middleneck Clams* … 2 ea
Jumbo Shrimp Cocktail U-12 … 4 ea
Leaning Tower of Pisa*
8 Oysters, 4 Clams, 4 Shrimp, 1 Whole Lobster, Chilled Garlic White Wine Mussels ... 65
The Colosseum*
18 Oysters, 8 Clams, 8 Shrimp, 1 Whole Lobster, Chilled Garlic White Wine Mussels ... 115
Sauces
Choices of Horseradish, Mignonette or Old Bay Cocktail Sauce.
Tapas
From The Sea … 12
White Anchovies
Marinated in extra virgin olive oil
Salumi … 10
Prosciutto
Salami Genoa
Soppressata Calabrese
Wild Boar Salami
Olives Villagio … 10
Green, Nicoise and Kalamata
Vegetables … 10
Served Chilled
Mushroom Salad
Roman Artichokes
Cheese
Select 3 … 18
Select 5 … 25
Select 7 … 30
Manchego 6 Mo. DOP
Aged Crotonese
Taleggio
Al Pepe
Monje Blue
Smoked Mozzarella
Cana de Cabra
Ubriacone
Sottocenere
Fontina
SALAD
Harvest Salad
Mixed hearty greens topped with crisp apples, roasted squash, dried cranberries, spiced pumpkin seeds, butternut squash cracklins, and shaved parmesan. Tossed in an apple cider vinaigrette … 8/16
Italian Chopped Salad
Spring mix lettuce topped with kalamata olives, tomatoes, cucumbers, cannellini beans, carrots, roasted red peppers, and focaccia croutons. Tossed in an italian herb vinaigrette … 8/16
Pear & Gorgonzola Salad
Mixed hearty greens topped with roasted pears, ruby red grapes, candied walnuts, gorgonzola dolce, and spiced honey. Tossed in a balsamic vinaigrette and topped with crispy prosciutto … 8/16
Villagio Salad
Mixed greens topped with fresh strawberries, caramelized walnuts, honey goat cheese, avocado and cucumbers. Tossed in a fig dressing … 8/16
Caesar Salad
Romaine lettuce, croutons and parmigiana tossed in homemade Caesar dressing … 8/16
Seared Tuna Salad*
Spring mix lettuce with diced avocado, dried cranberries, grape tomatoes, cucumbers and toasted almonds tossed in a ginger vinaigrette. Topped with seared, blackened tuna ... 21
Add a Protein to any Salad
Chicken … 8 | Salmon* … 9 | Shrimp … 9 | Steak* … 9 | Tuna Steak* … 9
SOUP
Soup of the Day
Ask your server for chef’s daily creation. Bowl … 8 | Cup … 6
WEEKEND BRUNCH FARE
Available Saturday & Sunday until 3PM
Cinnamon Roll
Freshly baked cinnamon roll topped with a fresh mascarpone cream cheese glaze … 7
Lemon Mascarpone Pancakes
Fluffy lemon zest pancakes topped with seasonal berry compote and cannoli cream ... 16
Villagio Hash*
Pancetta and roasted root vegetable hash served with two sunny-side-up eggs and grilled focaccia toast, drizzled with parmesan aioli … 17
Italian Eggs + Polenta*
Creamy parmesan polenta topped with wild mushrooms, roasted heirloom tomatoes and olive oil fried eggs … 17
Breakfast Lasagna*
French Toast layered with pancetta, Italian sausage, scrambled eggs, mozzarella and cheddar cheese. Drizzled with maple syrup ... 16
Avocado Toast*
Grilled ciabatta bread topped with an avocado spread, pepper crusted bacon and poached eggs, drizzled with olive oil ... 16
Short Ribs & Eggs*
Shredded braised short rib served over breakfast potatoes, topped with two sunny-side-up eggs and drizzled with a Mediterranean aioli ... 18
Fried Chicken Toast*
Grilled ciabatta bread topped with avocado spread, fried chicken, sunny-side-up eggs and drizzled with a spicy parmesan aioli ... 17
Lobster Eggs Benedict*
Roasted brioche bread topped with butter poached lobster, hollandaise sauce, roasted corn blend and avocado spread … 24
Villagio Benedict*
Grilled ciabatta, poached eggs, burrata hollandaise sauce and crispy pancetta … 17
Breakfast Pizza*
Mozzarella cheese, green peppers, bacon, red onions and mushrooms topped with sunny-side-up eggs … 18
Steak & Eggs*
Pan-seared and sliced flank steak seasoned with Italian herbs topped with two eggs fried sunny-side-up. Served with roasted fingerling potatoes and garnished with heirloom tomatoes and an Italian caper sauce … 21
Italian Frittata*
Made-to-order scrambled eggs with fresh mozzarella and your choice of two toppings. Baked to perfection … 16
Toppings (each additional 2.00)
Red/Yellow Peppers | Thin Sliced Prosciutto | Tomatoes | Onions | Bacon | Pepperoni | Mushrooms | Spinach | Avocado | Roasted Potatoes | Fennel Sausage
Sharable Sides
Seasonal Fruit Plate ... 10
Bacon ... 12
ENTRÉES
Tagliatelle Bolognese
Homemade ribbon pasta tossed with a traditional bolognese meat sauce … 18
Spaghetti Carbonara
Homemade spaghetti, pancetta and sautéed onions coated with egg, black pepper and a touch of cream. Finished with a sprinkle of fresh parmigiana cheese … 18
Salmon Piccata*
Grilled salmon served over capellini pasta and topped with a lemon caper white wine sauce … 19
Cavatelli Arrabbiata
Homemade pasta cooked in a spicy tomato basil cream sauce with sautéed spinach and spicy italian sausage, topped with shredded burrata cheese and calabrian chili oil ... 26
Lobster Ravioli
Homemade ravioli stuffed with fresh lobster. Tossed with your choice of garlic white wine sauce or creamy lobster bisque … 28
Stuffed Gnocchi
Potato gnocchi stuffed with italian asiago cheese, cooked in a sun-dried tomato basil cream sauce … 22
Chicken Parmesan
Breaded chicken breast topped with marinara sauce and fresh mozzarella cheese. Served with a side of pasta … 22
Add a Protein to any Entrée
Chicken … 8 | Salmon* … 9 | Shrimp … 9 | Steak* … 9 | Tuna Steak* … 9
NY Style PIZZA
Cheese
Tomato sauce and mozzarella cheese ... 12/14
Pesto Fig - Signature Dish!
Pesto sauce, fig, mascarpone cheese, prosciutto, baby arugula ... 18/24
Romana
Tomato sauce, pepperoni, Italian sausage, mozzarella cheese ... 16/22
Genovese
Pesto sauce, mozzarella, chicken, portobello mushrooms, sliced tomato ... 17/23
Vesuvio (Spicy!)
Tomato sauce, mozzarella cheese, hot Soppressata, roasted garlic, pepperoncini peppers ... 17/23
The Villagio
Tomato sauce, mozzarella, spinach, portobello mushrooms, arugula, speck ... 17/23
Margherita
Tomato sauce, fresh mozzarella cheese, basil, olive oil … 16/22
Build Your Own Pizza
12" or 16" Cheese Pizza Base ... 12/14
Pizza Toppings ... 2.50/2.75 ea
Anchovies | Artichokes | Arugula | Red or Green Peppers | Onions | Pepperoni | Mushrooms | Spinach | Sliced Tomatoes | Extra Mozzarella | Pepperoncini | Ham | Pineapple | Bacon | Olives | Ricotta | Sausage | Spinach | Salami | Zucchini
Premium Toppings ... 3.50/3.75 ea
Chicken | Fresh Mozzarella Slices | Meatballs | Mussels | Shrimp | Soppressata | Prosciutto | Speck
HOT PANINI
AVAILABLE DAILY 11:30 am – 4 pm
Villagio Steak Panini
Thinly sliced beef piled high on toasted ciabatta topped with mozzarella cheese, horseradish and parmesan aioli, grilled red onions, peppers, lettuce
and tomatoes … 17
Caprese Focaccia
Sliced burrata cheese, prosciutto, tomatoes, basil pesto, oregano and balsamic glaze served over homemade focaccia bread … 16
ALL PANINIS SERVED WITH FRENCH FRIES
CALZONES
Served with a side of marinara sauce
Tommy Pocket's
Mozzarella cheese and your choice of two fillings, all wrapped in our signature Villagio pizza crust ... 16
Mama Jean's
Ricotta, mozzarella and parmigiana cheeses and any two fillings of your choice, all wrapped in our signature Villagio pizza crust ... 17
Wimpy Skippy
Spinach, black olives, mozzarella cheese and pepperoni, all wrapped in our signature Villagio pizza crust ... 16
Pig in a Blanket
Italian sausage and mozzarella cheese, all wrapped in our signature Villagio pizza crust ... 16
SIDES … 8
Roasted Fingerling Potatoes | Sautéed Mixed Mushrooms | Seasonal Vegetables | Sautéed Spinach Broccolini | Truffle Polenta | Red Skin Garlic Mashed Potatoes
Gluten-free pasta is available upon request.
*For parties of eight or more, a suggested gratuity of 18% will automatically be added to the bill.