2 Silos Brewing Co. Craft Beer Dinner

Bread service throughout dinner

First Course: Virginia Cream Ale

Arancini: Creamy risotto, fried and stuffed with mozzarella and parmesan cheese. Served with a tomato basil sauce

Second Course: Saison

Grilled Prawn: Grilled jumbo prawn with a zesty summer salsa over an avocado puree

Third Course: Citralicious

Pork Belly Ravioli: Homemade ravioli stuffed with slow roasted pork belly in a honey sage butter sauce

Fourth Course: Old Dominion Barrel Reserve Series

Chocolate Cake: Homemade dark chocolate cake served with homemade honey gelato. Topped with hazelnuts